Kokaraamat: erinevus redaktsioonide vahel

Eemaldatud sisu Lisatud sisu
Mariina (arutelu | kaastöö)
Resümee puudub
Mariina (arutelu | kaastöö)
Resümee puudub
1. rida:
 
'''Kokaraamat''' on [[raamat]], mis sisaldab erinevate toitude valmistamise [[toiduretsept|retsepte]] või üldisi [[kokandus]]alaseid nõuandeid ning selleks kasutatavate [[kööginõud|köögivahendite]] loetelu.
 
40. rida ⟶ 41. rida:
* Steven Raichlen, "BBQ USA: 425 Fiery Recipes from All Across America", 2003, ISBN 9780761120155
* [[Steven Raichlen]], "Indoor! Grilling", Workman Publishing Company, 2004, ISBN 978 0761133353
* Culinary Institute of America, "Grilling", Lebhar-Friedman Books, 2.märts 2006, ISBN 978 0 86730 905 8
* Andrea Chesman, "The New Vegetarian Grill", The Harvard Common Press, 2008, ISBN 978155832 362 9
 
** Hoidised
* "jams and preserves", Murdoch Books, ISBN 978 1742660189,
 
** Pagar-kondiitri (sh ''pâtisserie'')
59. rida ⟶ 64. rida:
** Kuivatamine
* Jennifer MacKenzie, Jay Nutt, Don Mercer, "The Dehydrator Bible: Includes over 400 Recipes", Robert Rose, 2009, ISBN 9780778802136
 
** Makaronid ja 'pastad'
* Cook's Illustrated Magazine, "The Complete Book of Pasta and Noodles", Clarkson Potter/Publishers, 2000, ISBN 0 609 80930 X
 
** Savinõudes
68. rida ⟶ 76. rida:
* Temaatilised
* [[Paula Wolfert]], "Couscous and Other Good Food from Morocco", Quill, 2001, ISBN 0 06 091396 7
 
* [[Delia Smith]], "Delia's Happy Christmas", Ebury Press, 15. oktoober 2009, ISBN 978 0091933067
* [[Nigella Lawson]], "Nigella Christmas: Food, Family, Friends, Festivities", Chatto & Windus, 2. oktoober 2008, ISBN 9780701183226
* Yoshihiro Murata, "Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant", Kodansha International, 2006, ISBN 978 4 7700 30221
* Babette de Rozières, "Creole", Phaidon Press, 2007, ISBN 978 0 7148 4814 3
* Jeff Crump, Bettina Schormann, "Earth to Table: Seasonal Recipes from an Organic Farm", 22. september, 2009, Ecco, ISBN: 978-0061825941
 
== Välislingid ==